Our company is a manufacturer of complex food additives for the meat processing industry. We also supply protein and polyamide sausage casings. We need to purchase the Fibran collagen casing. Diameter 35,40,45 unpainted, in a roll for raw smoked sausages. Diameter 45,55,60, caramel color, on a roll. One-time purchase volume of 20 tons.
We are setting up a modern bucthery with proper display refrigerators. in doing so we need to set up a meat processing unit to produce the variety of meat products such sausages, salami, nicely cut pieces of ribs, meat nuggets , etc.... we are looking for the required set of equipment to do that. would you please also recommend a nice typical bucthery and modern outlet selling meats that we can visit and borrow a leaf of its successful story?
