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Offering a full range of sausage manufacturing equipment (including vacuum filler, mixing, curing, shearing, and packaging machines)

We are a company located in the Islamic Republic of Mauritania. We would be most grateful to receive price quotations for the establishment of a slaughterhouse facility capable of processing the following livestock on a daily basis: 1. Camels 2. Bovine Cattle (Beoufe) 3. Goats The anticipated daily production volume for each of these livestock categories is 500 units. The requested scope of supply shall include the installation of the Slaughterhouse, as well as the provision of comprehensive training for the operating personnel. Additionally, the facility should be equipped with two refrigerated cold storage rooms, as well as the necessary meat processing equipment, including a machine dedicated to the production of minced meat. For further inquiries, please contact:

I would like to have information on the unit of transformation of the white meat which continent the following equipment: surfineuse. Chopper 200kg. 200kg cutter. Filler for 250g box. Circuleuse for 250g box. A food autoclave of 2000l. A plodder.

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