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It is the harvest of the 2020-2021 season. In independent laboratory analyzes, it was found to be 0.33% free fatty acid. You can drizzle all olive oil dishes on it both while cooking and after cooking, and with this final touch, you can get a great taste.

It is the harvest of the 2020-2021 season. In independent laboratory analyzes, it was found to be 0.33% free fatty acid.

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