Altuntop branded rotary bread baking oven is the point where technology and quality has met perfectly. The major feature of the rotary oven is its homogenous heat distribution, maximum yield and regular air circulation. The internal and external surfaces of the ovens are covered with stainless material which has protective heat proof feature, thus its life time is made long. The rock wool is used for the heat proof of the product. Thus desired level of heat has been provided with lower energy. Thanks to its well designed steam system it is provided the product to get fed equially at all parts of the bakery by producing the steam at high levels.